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June 27, 1992
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BIOMAG1.ASC
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This file shared with KeelyNet courtesy of :
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Alternet BBS 508-827-5274
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presents a selection from the electronic edition of
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Health Consciousness, issue 16. Health Consciousness permits
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electronic duplication provided proper credit is given to Health
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Consciousness and the authors.
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Health Consciousness, an Holistic magazine...
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and a forum for accent in credible medicine,
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Roy Kupsinel, M.D., Editor/Publisher
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INVITES YOU TO SUBSCRIBE RATE IS ONLY
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$18.00 per year (six issues)
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Complimentary Copy Available Upon Request
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($2.00 Postage & Handling)
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Health Consciousness
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P. O. Box 550 Oviedo, FL 32765
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407/365-6681 Fax 407/365-1834
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Biomagnetics: The Magnetic Answer
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By William H. Philpott, M.D.
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The Value of Using Negative Magnetic Energy in Diabetes Mellitus
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(Contains some professional-level material.)
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Central to the non-insulin dependent diabetic (Type II diabetes)
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is insulin resistance. Over the past twenty years, I have tested
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several thousand patients for disordered carbohydrate metabolism in
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relationship to single-food test meals. Several hundred of these
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were also tested for insulin response to single-food test meals
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which were also correlated with the degree of carbohydrate disorder.
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The primary diagnosis of these patients was a wide spectrum of
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physical and mental disorders, including several hundred maturity-
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onset diabetes cases and a few insulin dependent juvenile diabetics.
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From these studies, solid evidence emerged that the insulin
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resistance of Type II non-insulin dependent diabetes mellitus is
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produced by maladaptive reactions largely to foods and, to a lesser
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extent, common environmental chemicals.
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There is a routine clearance of insulin resistance as well as the
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carbohydrate disorder by avoidance of the foods and substances
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evoking the maladaptive reactions, which consist of an array of
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Page 1
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physical and emotional symptoms as well as higher-than-normal blood
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sugar response.
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The carbohydrate disorder, of brief duration, and the chronic
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carbohydrate disorders justifying the diagnosis of Diabetes Mellitus
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Type II behave alike. Therefore, it is concluded that Diabetes
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Mellitus Type II is simply an extension of these lesser carbohydrate
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disorders. Both are readily reversed by avoidance of the
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maladaptive reactive substance. Thus, initial avoidance (usually
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three months) and later spacing by rotation with a frequency
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(usually of four days or more) the symptoms and carbohydrate
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reaction, both the minor and major carbohydrate disorders and the
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insulin resistance, is initially corrected and remains corrected.
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Unfortunately, there is a low level of awareness of the ecologic
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causes of insulin resistance carbohydrate disorder. The stress of
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obesity has been highlighted for its significance since some 80% of
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diabetics at the time of their onset are obese. This obesity
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certainly is a significant stress that could be corrected. However,
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surprisingly, the insulin resistance and the carbohydrate disorder
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was corrected immediately by avoidance and spacing before there was
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any time for weight reduction to have occurred.
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It is a strange fact of scientific medicine that this is so
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little known despite the fact that a statistical verification has
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been published in the right place, that is, the Journal of Diabetes.
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For years, it has been the custom to consider the presence and level
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of hormones and enzymes to be the producer of biological reactions,
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without any consideration of an energy source making such reactions
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possible. This belief in spontaneously occurring biological
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responses is no longer tenable now that we understand the role of
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electromagnetics as the energy that governs biological responses.
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Specifically, it is the energy of magnetism which makes
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biological responses possible. For years, it was customary to
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consider magnetism as one unit of energy. However, it has been
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demonstrated conclusively that magnetism is two energies THAT HAVE
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OPPOSITE BIOLOGICAL EFFECTS when these energies are separated. It
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is the balance between these two energies that governs metabolism.
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Magnetism is a push and pull system. The CLOCKWISE spin of a
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positive magnetic field PUSHES and the COUNTERCLOCKWISE spin of the
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negative magnetic field PULLS. This can be illustrated by the
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energy of a moving object such as a car. The front end of a car
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pushes while the back end of a car pulls, yet the moving car is one
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unit of energy, however, with two opposite effects.
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It also should be understood that negative magnetic fields and
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positive magnetic fields are both magnetic energy with 180 degrees
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opposite response in biological systems. Life energy is the balance
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between these two systems. An example is acid-base balance. The
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positive magnetic pole is acidifying and the negative magnetic pole
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is alkalinizing in terms of biological response to single magnetic
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fields from a unipoled magnet.
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Biological life has a balance between acidity and alkalinity.
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There is evidence that atheromatous plaques are the result of amino
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acids crosslinking sulphur and fatty acid bonds when the pH of the
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blood drops below normal. There is clinical evidence justifying the
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Page 2
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conclusion that a negative magnetic field keeps the pH buffer system
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intact, thus preventing crosslinking and also that thecrosslinking
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can be reversed by a negative magnetic field.
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Another important issue is the demonstrated evidence that the
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positive magnetic pole is inflammatory- evoking and the negative
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magnetic pole is anti-inflammatory and inflammatory resolving.
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Understanding the oppositeness of biological responses evoked by the
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separate positive and negative magnetic fields is critically
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important, because with this knowledge, exposure of tissues to
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single magnetic poles can provide a predictable, governing
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capability over the biological responses being evoked in those
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tissues.
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It has been my custom to routinely correlate saliva pH with
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maladaptive reactions to foods and chemicals. These reactions are
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routinely acid. They can be controlled by a negative magnetic
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field. Inflammation and an associated acidity can be controlled by
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exposure to a negative magnetic field. How can we understand the
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cause of insulin resistance being caused by maladaptive reactions to
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foods, chemicals and inhalants?
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The formulation is on this order:
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these maladaptive reactions, whether they be allergic,
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addictive, toxic or otherwise unexplainable inflammatory
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reactions, cause an inflammation edema of cells and whole tissue
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groups to occur.
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Insulins' assignment is to carry blood glucose through the cell
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wall into the cell. A cell and its membrane that is swollen
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cannot make proper use of insulin, thus the blood sugar remains
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in the blood and is not transferred into the cell.
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When these cells or tissues are placed in a negative magnetic
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field, the inflammatory edema is corrected and insulin works as
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it should. Therefore, not only should we use avoidance and
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spacing of maladaptive reacting substances, but also tissue
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exposure to negative magnetic field energy to make a correction
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of the insulin resistance in maturity-onset diabetes mellitus.
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Exposure to negative magnetic field energy ahead of a meal has
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been conclusively demonstrated as materially reducing the
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chances of a maladaptive reaction to foods.
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Maladaptive reactions to most environmental substances are
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essentially the same process as maladaptive reactions to foods. If
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and when a reaction does occur, it can readily be corrected by
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placing those reactive tissues in a negative magnetic field. The
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inflammatory reactions occurring due to the diabetes mellitus
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disease process reduce oxygen to tissue, encourage invasion of
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microorganisms (viruses, fungi and bacteria), produce inflammation
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of arteries with atheromatous plaque buildup and create many other
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tissue and nerve degenerative disease processes of diabetes
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mellitus.
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However, the most important thing we can understand is that this
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diabetes mellitus disease process exists because there is an
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imbalance between the positive and negative magnetic field energies
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Page 3
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where positive magnetic energy has the ascendancy over the negative
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magnetic energy. Direct tissue exposure to negative magnetic energy
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can do much to correct this magnetic energy imbalance disorder.
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DIAGNOSTIC FORMAT
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Testing blood sugar one hour after meals of single foods is the
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most important test. Physical or mental symptoms are also examined
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at the same time. Only about a third of the foods that produce
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symptoms also produce a high blood sugar. All maladaptive reactions
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are considered important and serve as indicators of the need for
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initial avoidance and later spacing on a four-day, diversified
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rotation basis.
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Before starting deliberate food testing, it is necessary to go
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through five days of either fasting or preferably the infrequent
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eating of foods. During this five day avoidance period, it is
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important to be monitoring the saliva pH, and if the saliva pH drops
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below 6.4, then it is important to take sufficient soda bicarb
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frequently enough to keep the saliva pH at about, and preferably
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above, 6.4.
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It can also be helpful to provide during the first three days for
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intravenous Vitamin C (12 .5 grams), B-6 (100mg), B-5 (200mg),
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Calcium (250mg) and Magnesium (250mg).
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It requires a month of four meals per day to go through the
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deliberate food testing. It is well, but not always necessary, to
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have the usual classical examination for inhalants. The inhalants
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are not usually highly significant. It is largely the reactions to
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food that is significant.
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An insulin-dependent diabetic cannot be tested this way and the
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foods must be tested otherwise than by deliberate food tests. It is
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significant to run IgG food tests and honor the evidence of IgG
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allergic reactions to foods. It should be understood, however,
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that initial maturity-onset diabetics become insulin dependent only
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after a long period of degeneration. Two-thirds are not insulin
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dependent, even though they are taking insulin.
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This can soon be discovered as a person tries the five days of
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avoidance. Regular insulin can be used to cover the insulin needs
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when it is demonstrated that this is necessary. It is important to
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study the diabetic for nutritional disorders of vitamins, minerals,
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amino acids and essential fats. Quantitative studies for these
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should be done. It is also important to do functional studies for
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B-6 by the Tryptophan Loading Test and the EGPT. Folic Acid needs
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should be examined by the FIGLU Test and B-12 needs by the
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Methylamalonic Acid spillage of the urine. It can be demonstrated
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that there usually are enzyme disorders by studying assays for ESOD,
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MAO and lipid peroxide.
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This helps explain the persons weakness and reduced ability for
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processing toxins. These tests also serve as a way to monitor
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improvement during treatment. If there is any historical reason to
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examine for toxins, they should be examined for, especially spillage
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of lead in the urine. The infectious state should be assessed. This
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especially includes viral infections, including Herpes Simplex,
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Page 4
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Epstein-Barr, Cytomegalo, HHV-6 and Coxsackie virus. These can be
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examined for antibody levels to determine current activity.
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Candida should be studied by culture from the vagina, the rectal
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area, the stool, the mouth as well as antibody studies. Both the
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citric acid cycle and urea cycle are disordered in diabetes
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|
mellitus. To test for the rise in ammonia caused by the urea cycle
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disorder, it well to test both arterial and venus ammonia two hours
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after an 80% protein stress meal.
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DIABETES COMPLICATIONS
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It has been said that to understand diabetes is to understand
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|
disease. Virtually any metabolic system or any organ can
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deteriorate with diabetes. Micro-organism infections flourish in
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|
diabetes. Atherosclerotic development is accelerated in diabetes.
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Muscle waste (amyotrophia), nerve degeneration (neuropathy) and
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varied inflammatory reactions develop in diabetes.
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Negative magnetic energy can be quite valuable in treating many
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of the complications of diabetes mellitus, especially such as
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infections, pain, atherosclerosis, etc. An elderly man with gangrene
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of a foot was undergoing EDTA chelation which was not adequately
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handling this problem. The gangrenous foot was so severe that the
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foot was scheduled to be surgically removed in one week.
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The negative pole of a 4 X 6 X 1/2", 3950 guass ceramic magnet
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was placed twenty-four hours a day on the sole of the infected foot.
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Within one week, the improvement was so substantial that the foot
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was not removed. An elderly, deteriorated diabetic man with diabetic
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neuropathy had severe burning pain in his feet for which he had
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found no relief. Each foot was placed on the negative poles of a 4
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X 6 X 1/2", 3950 gauss ceramic magnetic. In a few minutes, the pain
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left. He remained pain free for several hours. When the pain
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returned, it was again relieved with the negative magnetic field.
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Surprisingly, after a few days of treatment, the pain did not
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return.
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At seventy, a man with atherosclerotic heart disease had a
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multiple by-pass operation. At seventy-two, his heart pain
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returned. He was unsteady on his feet and would stumble, his speech
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was thick, he would get lost in even familiar surroundings and he
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was chronically depressed. At seventy-four, he started magnetic
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therapy treatment by sleeping with magnets at the crown of his head
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and a magnet over his heart during his waking hours. When seen a
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week later, his symptoms had disappeared. At one month, he was
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observed to have no pain in his heart, steady on his feet with no
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shuffling or stumbling, speech was distinct, he was smiling,
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socially assertive and there was no evidence of depression.
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TREATMENT FORMAT
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Of prime importance is the initial avoidance of foods, chemicals
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and inhalants that evoke symptoms and/or disordered carbohydrate
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metabolism. Minor reactive foods can be returned to the diet within
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six weeks and major reactors, as noted, usually within three months.
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Ninety-five percent of the foods to which a person has been
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demonstrated to be reactive can be returned to the diet on a once-
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Page 5
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in-four-day basis rotation without the reoccurrence of symptoms
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and/or hyperglycemic reactions. Interestingly enough, this also
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includes free sugars. The sugars need to be separated into their
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respective original sources for the purpose of rotation such as
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corn, cane, beet, maple and honey, which needs to be separated
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according to where it was gathered.
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A person may react to a honey from their own locality but not to
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a honey from a locality away from where they live. It is also
|
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important that the honey not be heated. The digestive enzymes in
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honey are observed to help prevent the maladaptive inflammatory
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reaction. It is of interest to note that seldom does a maturity-
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onset diabetic react to maple sugar.
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It is of prime importance to keep the excess of biological
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positive and the deficiency of negative magnetic energy in balance.
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This is achieved by one-half hour exposure to negative magnetic
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fields ahead of a meal, one hour before going to bed and exposure of
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the crown of the head while asleep, and by relieving symptoms when
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they occur.
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The atherosclerosis that develops in diabetes can materially be
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helped with negative magnetic energy. There is substantial clinical
|
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evidence that atheromatous plaques are dissolved by prolonged (three
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to six months) direct exposure to negative magnetic field energy.
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Furthermore, the pain of local hypoxia due to atherosclerosis is
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relieved by direct exposure of the painful area to a negative
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magnetic field. The mental confusion, disorientation and depression
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of cerebral atherosclerosis is remarkably reduced or even completely
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relieved by sleeping at night with negative magnetic energy at the
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top of the head.
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Neuropathy pains in the feet can be remarkably relieved by
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placing the feet on the negative pole of a 3950 gauss, 4 X 6 X 1/2"
|
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ceramic magnet. Gangrene of the feet has also been successfully
|
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reversed with this same magnet. Infections (fungal and bacterial)
|
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are treated with twenty-four hour negative magnetic field exposure
|
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until the infection has disappeared.
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--------------------------------------------------------------------
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MAGNETS USED
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These are solid state permanent magnets. The magnets are flat-
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surfaced with poles on opposite sides.
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(1) 4 x 6x /2" ferrous ceramic magnets of 3950 gauss.
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(2) 2 x 5x 1/2" ferrous ceramic magnets of 3950 gauss.
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(3) 2 x 1-3/8 x 1" ferrous ceramic magnets, about 4000 gauss.
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(4) .866 x .375" round Neodymium, about 12000 gauss.
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(5) 3 x 6x 1/8" plastiform, about 2000 gauss.
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(6) 2 x 24 x 1/8" plastiform, about 2000 gauss.
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(7) 2 x 3 x 1/8" plastiform, about 2000 gauss.
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--------------------------------------------------------------------
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PRE-MEAL TREATMENT OF ONE-HALF HOUR:
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Abdomen: A 4 x 6 x 1/2" magnet on mid-abdomen over umbilicus
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area.
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Spleen : A 4 x 6 x 1/2" on left side of back, rising the long way
|
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from lower edge of rib cage.
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Page 6
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Liver : A 4 x 6 x 1/2" magnet on the right front side, rising
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the long way from lower edge of rib cage.
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Head : A 3 x 6 x 1/8" plastiform magnet on back of head at
|
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junction of skull and neck. It is well to reinforce
|
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this with a round neodymium magnet placed in the center.
|
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Alternatives are to use cubes bi-temporally or the
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plastiform and neodymium on the forehead.
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--------------------------------------------------------------------
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ONE HOUR IN THE EVENING BEFORE GOING TO BED:
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Use placement as described above for pre-meal and add a 3 x 24 x
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1/2" plastiform down the spine. A 2 x 1-3/8 x 1" cube on anterior
|
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neck on each side of larynx can be held in place with an elastic
|
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bandage.
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--------------------------------------------------------------------
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During sleep:
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To initiate sleep, it is well to use a 2 x 5 x 1/2" magnet on the
|
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sternum.
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Four 4 x 6 x 1/2" magnets in a carrier holding the magnets upright
|
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one inch apart within three inches of the top of the head.
|
|
--------------------------------------------------------------------
|
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During the day:
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Wear a 2x3x1/8" plastiform over the heart (left shirt pocket or left
|
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bra cup). Do not use with a pacemaker.
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--------------------------------------------------------------------
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For Symptoms:
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Use appropriate magnet over the symptom and with sufficient duration
|
|
and frequency to reduce symptom, such as pain, inflam-mation,
|
|
infection, edema, etc.
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|
--------------------------------------------------------------------
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MAGNETIC POLARITY DEFINITIONS USED IN THIS ARTICLE
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|
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This is to avoid the semantic confusion when referring to north and
|
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south poles.
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|
|
Negative magnetic polarity energy:
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|
|
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This is identified either as the side of a flat-surface
|
|
magnet with poles on opposite sides or as the end of a bar
|
|
magnet that registers negative (-) on a magnetometer. This
|
|
is also the same energy as the true physical north magnetic
|
|
pole of the earth.
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|
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This is opposite to the north seeking pole of a compass
|
|
needle, which was originally wrongly named north pole, when,
|
|
in fact, the north seeking pole of a bar magnet (compass
|
|
needle) is south pole, since opposites attract.
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|
|
Positive magnetic polarity energy:
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|
|
|
This is identified either as the side of a flat-surface
|
|
magnet with poles on opposite sides or as the end of a bar
|
|
magnet that registers positive (+) on a magnetometer.
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Page 7
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This is also the same energy as the true physical south
|
|
magnetic pole of the earth. This is the same as the north
|
|
seeking pole of a compass needle. A positive compass needle
|
|
pointing north, which was misidentified as north pole by
|
|
navigators, is in fact a south pole seeking the north pole of
|
|
the earth.
|
|
--------------------------------------------------------------------
|
|
This follows the recommendations and use of several authors,
|
|
especially those interested in the biological responses to
|
|
magnetism, electricity and ionization and provides the consistency
|
|
of parallel biological responses to the specific separate pole
|
|
and/or energy of positive and negative electricity, magnetism and
|
|
ionization.
|
|
|
|
Negative parallels are the negative pole of a DC circuit, negative
|
|
pole of a magnet and negative ionization. Biological responses to a
|
|
negative magnetic field, negative electric pole and negative
|
|
ionization are parallel.
|
|
|
|
Positive parallels are the positive pole of a DC circuit, positive
|
|
pole of a magnet and positive ionization. Biological responses to a
|
|
positive magnetic field, positive electric pole and positive
|
|
ionization are parallel.
|
|
--------------------------------------------------------------------
|
|
KUPS KOMMENT:
|
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|
|
Dr. William Philpott has been a pioneer in orthomolecular psychiatry
|
|
and medicine. No longer in private practice, Dr. Philpott devotes
|
|
his time to raising health consciousness through his writings and
|
|
teachings as a seasoned speaker at health and medical meetings
|
|
throughout our country. He also has been appearing on various radio
|
|
talk shows. Dr. Philpott has written and sent to your editor several
|
|
articles on Biomagnetics that are going to be published regularly in
|
|
HC! I find that he writes with a great clarity and understanding of
|
|
his topics. I have been a student of Dr. Philpott since the early
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1970s when I first began to hear his talks at meetings of various
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alternative health organizations, especially the International
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Academy of Preventive Medicine, the Orthomolecular Medical Society
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and the Academy of Orthomolecular Psychiatry. Dr. P. is author of
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three great booksBrain Allergies: The Psychonutrient Connection,
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Victory Over Diabetes, and his latest, The Biomagnetic Handbook. I
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encourage you to read each of these. The latter, as well as
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magnets, are available through HC as well as through :
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Enviro-Tech
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17171 29th Street
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Choctaw, OK 7302
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405/390-3499.
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REFERENCES
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Klonowski, W. and Klonowski, M.,Journal of Bioelectricity, Aging
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Processes and Enzymatic Proteins. 4(1), 93-102 (1985).
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Philpott, William H., Victory Over Diabetes, Keats Publishing Co.,
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New Canaan, CT, 1982 (1991 paperback with new chapter on
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medical magnetics).
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Page 8
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Potts, John, Journal of Diabetes, Avoidance Provocative Food Testing
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in Assessing Diabetes Responsiveness. 26: Supplement 1,
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1977.
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Potts, John, Journal of Diabetes, Value of Specific Testing for
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Assessing Insulin Resistance. 29: Supplement 2, 1980.
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Potts, John, Journal of Diabetes, Blood Sugar-Insulin Responses to
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Specific Foods Versus GTT. 30: Supplement 1, 1981.
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Potts, John, Journal of Diabetes, Insulin Resistance Related to
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Specific Food Sensitivity. 35: Supplement 1, 1986.
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William H. Philpott, M.D.
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17171 SE 29th St.,
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Choctaw, OK 73020 405/390-3009
|
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|
|
VICTORY OVER DIABETES
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a book by William H. Philpott, M.D.
|
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|
|
Historical discovery by W.H. Philpott, M.D. of the ecologic
|
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[allergy, addiction, intolerance] causes of insulin resistance
|
|
Insulin resistance as cause of maturity onset Diabetes Mellitus
|
|
John Potts, M.D.: scientific, published confirmation of ecologic
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causes of insulin resistance How to home test for maladaptive
|
|
reactions to foods, chemicals and inhalants
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|
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Four-day diversified rotation diet for correction of
|
|
maladaptive reactions to foods
|
|
Magnetic-field reduction of maladaptive food and chemical
|
|
reactions
|
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|
|
The most valuable self-help book on the reversibilty of maturity
|
|
onset Diabetes Mellitus Price $12.95+ $3.00 shipping
|
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|
|
Order From:
|
|
Philpott Medical Services
|
|
17171 S.E. 29th Street
|
|
Choctaw, OK 73020
|
|
(405) 390-3009
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If you have comments or other information relating to such topics
|
|
as this paper covers, please upload to KeelyNet or send to the
|
|
Vangard Sciences address as listed on the first page.
|
|
Thank you for your consideration, interest and support.
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|
Jerry W. Decker.........Ron Barker...........Chuck Henderson
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Vangard Sciences/KeelyNet
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If we can be of service, you may contact
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Jerry at (214) 324-8741 or Ron at (214) 242-9346
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Page 9
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