133 lines
6.4 KiB
Plaintext
133 lines
6.4 KiB
Plaintext
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(word processor parameters LM=8, RM=75, TM=2, BM=2)
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Taken from KeelyNet BBS (214) 324-3501
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Sponsored by Vangard Sciences
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PO BOX 1031
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Mesquite, TX 75150
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There are ABSOLUTELY NO RESTRICTIONS
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on duplicating, publishing or distributing the
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files on KeelyNet except where noted!
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January 3, 1994
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BEETS.ASC
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This file shared with KeelyNet courtesy of John Draper.
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Beet Therapy for Cancer
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One of the most remarkable and tremendously successful programs for
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treating many different kinds of cancer tumors was commenced in the
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late 1950's by Alexander Ferenczi, MD., at the Department for
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Internal Diseases at the district hospital at Csoma, Hungary, using
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nothing but raw, red beets.
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Portions of his intriguing medical success were translated from
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Hungarian and reprinted in the Australian International Clinical
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Nutrition Review for July 1986.
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Dr. Ferenczi's clinical report included methods of administering the
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beets and several very important case studies;
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In D. S., a man of 50 years of age, a lung tumor was diagnosed by
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me and subsequently confirmed in a Budapest hospital, which
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corresponded clinically to lung cancer....I started the treatment
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with beetroot in the described manner.
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After 6 weeks of treatment the tumor had disappeared...After 4
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months of treatment he gained 10kg. (22lbs.) in weight, the
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erythrocyte (mature red blood cell) sediment rate (e.s.r.) was
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reduced from 87 millimeters/h to 77mm/h. Thus, he represented
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the symptoms of a clinical recovery.
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A side-by-side comparison of two cancer patients, one on beet
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therapy and the other not, further demonstrates the efficacy of this
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marvelous treatment.
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We received simultaneously two patients for treatment. One
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suffered from cancer of the prostate and the other from cancer of
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the uterus. The body weight of both was the same.
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The patient with cancer of the prostate was treated with
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beetroot. The patient with cancer of the uterus could not take
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it, but remained in our ward. The condition of the man started
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to improve.
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When admitted, he was bedridden with a permanent catheter. After
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one month, the catheter was removed. The patient walked around
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and put on weight, whereas the female patient lost weight. After
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Page 1
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3 months, there was a difference in weight of 10.5kg (23.15lbs.)
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between the two.
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Experience gained up to now points to the fact the beetroot contains
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a tumor inhibiting (anti-cancerous) active ingredient. However, for
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the present no clue has been found as to the nature of this active
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substance. One thing is certain, that it is not very unstable
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because it also acts when taken orally; therefore digestion does not
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harm it.
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The very apparent red color may suggest that the active substance is
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the coloring matter. Treatment with beetroot presents several
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advantages over cancer. Firstly, because it is non-toxic and one
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can administer red beetroot in unlimited quantities. Also there are
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unlimited supplies of beetroot at our disposal.
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We have therefore endeavored to administer to the patient this
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active substance in the most concentrated form and in the largest
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quantities possible, because the beetroot or rather the JUICE could
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not be given in large quantities.
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Beetroot is available to consumers in several different forms. One
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Lawrence, Kansas firm, PINES INTERNATIONAL, makes a very nice
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organic red beet root concentrate. This beet powder is available at
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most local health food stores.
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One, however, has to be careful with the amount of beets consumed at
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any one time. Certainly not because they're harmful, but rather due
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to their incredibly strong ability to quickly break up cancer in the
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body.
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A woman in her thirties who was treated with beetroot for breast
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cancer, contracted a fever of 104 degrees F., due to the rapid
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breakdown of the wastes dumped into it at any one time.
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Consequently, the internal administration of beetroot needs to be
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staggered out somewhat, and closer attention given to DETOXIFYING
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the liver and colon at the same time the beetroot therapy is
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commenced.
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Dr. Ferenczi concluded his medical report with this undeniable fact:
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"The results achieved with beetroot are no worse than those with
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well-known chemical preparations, such as those with Tetramin
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(an experimental anti-neoplastic)."
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He attributed the anti-cancer strength in beets to their natural red
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coloring agent, BETAINE.
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If you have comments or other information relating to such topics
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as this paper covers, please upload to KeelyNet or send to the
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Vangard Sciences address as listed on the first page.
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Thank you for your consideration, interest and support.
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Jerry W. Decker.........Ron Barker...........Chuck Henderson
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Vangard Sciences/KeelyNet
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If we can be of service, you may contact
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Jerry at (214) 324-8741 or Ron at (214) 242-9346
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Page 2
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