29 lines
755 B
Plaintext
29 lines
755 B
Plaintext
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Category: Dips: Salsa, dips, etc...
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Recipe: FIESTA DIP
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Posted by: Dodger
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Quantity: ??
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Ingredients:
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2 cans Mexi-Corn (drained) 1 cup mayo (not salad
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dressing)
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1 cup sour cream 1 cup shredded cheddar
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cheese
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several green onions Cayenne pepper to taste (I
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(shallots) chopped (about use 1-2 tsp. or more)
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1/2 - 1 bunch)
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Salt to taste
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Instructions:
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Stir it all together and refrigerate... serve with tortilla
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chips or Fritos
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Comments:
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Del Monte has a version of mexi-corn, regular corn will do
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in a pinch but this with pepper bits is best
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Enjoy! TRUST ME on this one, it sounds BIZARRE but it is
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very good
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Dodger
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